Everyone will love it. Get Recipe: Flourless Lemon Almond Cake A longtime favorite of Simply Recipes readers, this beguiling recipe has long-ago roots in Sephardic Spain. Lemon zest scents its ...
For this recipe you will need a 20cm/8in round springform cake tin and a food processor. Put the dried apricots into a small saucepan, cover them with 250ml/9fl oz cold water, and drop in the ...
This orange and almond cake is deliciously moist and great for people who like a bit of marmaladey bitterness. It can easily be made gluten-free too. Wash the oranges thoroughly. Bring them to the ...
In a mixing bowl, combine breadcrumbs, almond flour, sugar and baking powder ... Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and ...
This recipe is one I’ve been making since I was an apprentice chef in Melbourne - 33 years or so ago. It’s from the Egyptian mother of a chef friend and it’s a recipe you’ll see appearing ...
I took Claudia Roden’s much-loved recipe for orange and almond cake and used grapefruit instead of oranges, with huge success. The grapefruit gave the cake a very appealing bitter-sweet flavour.