In a large bowl, combine the cooked crumbled bacon, raw breakfast sausage, minced onion, parsley, breadcrumbs and 1 egg. Mix well until combined. Next open up your puff pastry and lay out on a ...
Add the Worcestershire sauce, Tabasco sauce, thyme and sausage meat and season well with salt and freshly ground black pepper. Mix until thoroughly combined. Roll the puff pastry out into a large ...
Wow your guests with this tear-and-share take on the sausage roll, perked up with Christmassy orange and sage. For the rough puff pastry, mix together the water, flour and lemon juice in a bowl ...
Place the sausage meat into a large bowl and add the garlic, parsley, tomato purée and chilli powder into the bowl. Mash everything together with a fork until combined. Lay the puff pastry out ...
It is typically sausage meat wrapped in puff pastry, although the Puff Dog has opted to use beef. Hello Giggles could have saved itself the backlash by looking in its own archive. In 2015 ...
Commercial puff pastry sheets vary in size and weight, so adapt the size (and shape) of the pie according to the brand of pastry you buy. The all-butter puff pastry I use (Waitrose) comes as two ...
They consist of sausage meat wrapped inside flaky puff pastry and are served either on their own or with dipping sauces. Today, the British bakery chain Gregg's is perhaps the most famous spot to ...