Growing up, Fixer Upper star Joanna Gaines loved the almond cookies served at her local Asian restaurant. This recipe pays ...

Have you ever been in the mood for a dessert and open the fridge or pantry to find that you’re missing a basic key ingredient ...

This moist lemon cake with its sugary crust is so good it won't last long. Make one extra and freeze ... When the eggs are fully incorporated, fold in the flour, then the almonds and lemon ...

This orange and almond cake is deliciously moist and great for people who like a bit of marmaladey bitterness. It can easily be made gluten-free ... Gas 3 and butter and flour a 23cm/9in cake ...

Galette des rois (king cake) is a traditional almond cream and puff pastry cake eaten on January 6th to honor Epiphany.

In a mixing bowl, combine breadcrumbs, almond ... cake is golden brown and a knife comes out clean, 45-60 minutes. Let cool in pan on a rack 10 minutes, then flip and unmold cake onto rack. Make ...

Sometimes I'll even make extra rings for a taller cake. The almond cookie dough is ... Dump equal parts store-bought blanched almond flour and confectioner’s sugar into a big bowl, add two ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...

For flourless cakes, almond meal, polenta and semolina are ... syrupy ricotta-polenta cake with slivered almonds — all made ...

To make a three-layer cake like the one in the photograph, see the variation that follows." "Almond paste is available in most supermarkets in 8-ounce cans ... Add the eggs, milk, and salt and process ...

This healthy, gluten-free flour alternative not only gives the cake a hint of sweet almond flavor but it is also what makes ...

This is a gluten-free cake - almond meal is used instead of flour. It's a dense but very moist cake. It has been a favourite for birthdays in my family for the last few years!