López-Irizarry’s discovery helped him develop Coco López, a brand solely dedicated to cream of coconut. In 1954, ...

Pricing varies by brand for each ingredient; a can of coconut cream from the popular Thai Kitchen brand costs $4 to $5, while a can of the favorite Coco Lopez cream of coconut costs around $5.

You can also make non-alcoholic coquito by leaving out the rum. As for the cream of coconut used, Coco López is a favorite on the island, and it’s readily available in the cocktail mix sections ...