The Nutrition Ratings is based on values for calories, saturated fat, sodium, added sugars, and calcium per serving. Ingredients are also considered. Extra weighting may be given to nutrients ...

Lactose intolerance may be the culprit. Fage’s BestSelf Lactose-Free Greek Yogurt (it’s still 100% dairy; it just has an added enzyme to help people with lactose intolerance digest milk sugars ...

They also offer soy yogurt, which is a good source of probiotics for dairy-free eaters ... and has a thicker texture," says ...