Certain food pairings will never go out of style because they just make sense. Think: french fries and ketchup, wine and cheese, peanut butter and jelly, and of course, chocolate and fruit.

Chocolate-covered strawberries with a coating that sloughs off couldn't be more disappointing, and the most common cause is ...

Cookies and chocolate can also be added to the platter to dip. Make sure to keep the fruit separated on the platter or the ...