A pinch of cinnamon or a dash of vanilla extract are delicious, or a spoon of nut butter adds extra protein. The texture of these banana pancakes can change depending on how much you mash the bananas.
Gluten-free and vegan pancakes that taste absolutely ... natural maple syrup and toasted pecans all add healthy fats, fibre, vitamins and protein to this delicious vegan and gluten-free breakfast.