Melting chocolate is like magic, transforming simple cocoa into a luscious treat that makes any dessert tastier. It’s the secret behind decadent truffles, silky ganache and many sweet delights.

Learn how to melt chocolate for sweet decorations and more with our comprehensive guide to melting chocolate, courtesy of our Test Kitchen. There's something special about biting into a decadent ...

you might have learned the hard way that chocolate doesn't melt like butter. Maybe you tossed some chocolate into a hot pan, expecting it to turn into that smooth, velvety magic you see in dessert ...

White chocolate and candy melts are both used to coat all kinds of sweet treats. However, they differ in a few key ways, from ...

To make homemade white chocolate, you’ll need cocoa butter, powdered sugar, milk powder, and vanilla extract. Start off by ...