Former PureWow senior food editor Katherine Gillen researched classic dishes and talked to an authority on Chinese cuisine, ...

We went on an epic street food tour of Ipoh, Malaysia, trying all the Malaysian Chinese food we could get our hands on, as well as the insanely addictive nasi ganja (nasi kandar). More for You ...

I still remember how surprised a food vendor was, when I asked in Mandarin for a fork and a spoon to eat with. In China, all meals can be attacked with chopsticks, whereas Malaysian Chinese like ...

Dishes like buttery pineapple tarts, onde-onde filled with palm sugar, and spicy chicken stews, exemplify a rich fusion of ...

Flavourful rice wrapped in leaves and folded into a pyramid shape. For many Singaporeans and Malaysians, two iconic dishes might come to mind — nasi lemak bungkus and bak chang — and most would know ...