aptly named the New England-style hot dog bun that’s also used for lobster rolls and fried clam rolls. “The hot dog roll is what makes it [New England style],” Lane said. Leib said it’s ...
In Maine, lobster meat is lightly tossed with mayonnaise and spooned into a buttered New England–style hot dog roll that's flat on both sides. In Connecticut, mayo is ditched altogether ...