It's about as simple as you can get, but this oil and vinegar dressing hits all the right flavor notes. Try it with any vinegar you like. Just be sure to shake well to emulsify the ingredients so ...

My mom and sister think I’m a snob, but I haven’t bought a bottle of salad dressing since 2003. It’s not that I have anything ...

If you're not mixing up a batch of oil-and-vinegar dressing in bulk and are ready to chow down on a salad immediately, you can save time by mixing the oil and vinegar directly in your salad.

Combine olive oil, red wine vinegar, garlic, basil, oregano, and a few other pantry staples, shake them together, and you ...

These vinaigrette recipes are perfect for elevating your salad routine and they were among our most saved using our MyRecipes feature.

It is the dressing that makes a salad sing. It brings the greens to life; it makes the produce productive. What was once mere vitamins and roughage and something that sticks to your teeth becomes, ...

Gradually whisk in the oil, 2–3 teaspoons at a time, until it is all incorporated and the dressing is thick and glossy. To make the honey and mustard dressing, put the vinegar, mustard ...

4. In a mixing bowl pour in the red wine vinegar, sugar, extra virgin olive oil, chopped garlic and coriander along with some salt. 5. Whisk the dressing till the oil and the vinegar begin to get ...