With its combination of filling farro (wheat), popping peas and a zingy vinaigrette, this summer salad is equal parts satisfying and refreshing. “I inherited the cold pea salad when I got to Icebergs, ...
Cut the corn from the cobs and put in a large bowl. 2. Add the black beans, snap peas, basil leaves and rocket ... Pour over the salad and toss well. 4. Serve with a good sprinkle of seeds.