This Cream Cheese Pound Cake recipe is unlike anything you've ever tried before. It's moist and tender, rich but not heavy.

Sour cream-This gives the pound cake incredible moisture and an ever so slight tang. Heavy whipping cream-Helps create a rich ...

Allow to macerate for 10-15 minutes. Serve the pound cake topped with macerated strawberries and fresh whipped cream.

Pound cake, a spongy confection often baked in a loaf or bundt pan, is beloved in the South. It can be flavored with cream cheese, lemon, and sour cream, making for a tangy, not-too-sweet ...

and a whipped cream topping. But you can think beyond the English trifle template to make riffs like a ...