This dry rub is super flavorful, and it is just as good on pork shoulder roast, pork chops, spareribs, or other rib recipes. You can easily prepare this dry rub ahead of time and store it for up ...

Ask your butcher to French the roast and tie the rib between the bones ... Reserve at room temperature. Rub the roast well with the cut head of garlic, season liberally with salt and pepper ...

It sounds intimidating, but we have a perfect recipe with secret tricks like butter and smoked paprika. Prime rib ... Pat the roast dry with paper towels and rub it generously with olive oil.

Simply hearing the words "prime rib" is enough to get most people salivating, but chef Alton Brown actually prefers using a ...

As the Food Wishes chef suggests in the recipe introduction, "Use my easy 'mathematical method'...and you'll be rewarded with the best prime rib ... buttery spread and dry rub my roasts with ...

That’s a cook's goal when preparing a standing beef rib roast, also known as prime ... (such as dried thyme or garlic) or rub. Allow the roast to stand at room temperature for at least an ...