Maple glazed carrots are a perfect side dish for any meal ... until perfectly caramelized and fork-tender! WANT TO SAVE THIS ...

Lava began bubbling Monday through the crust of one of the world's most active volcanoes — Kilauea, on Hawaii's Big Island.

Flip the carrots around in the pan, and continue to roast until they are browned on both sides and tender. Once they are cooked, drizzle the carrots with the maple syrup and toss again.

To start, she chops some carrots and pops them into a pan with some thyme, salt and butter. She steams them with the lid on for five minutes before adding a drizzle of maple syrup and some chicken ...