How to Smoke a Prime Rib Roast?? Now, I promise this isn’t as ... Almost everyone I know confuses a Prime Rib and Rib-eye. I can’t pick a favorite; they are both fantastic.

If you want a tender, juicy cut of beef with not much work, we have the perfect recipe for you! Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to show us how to make a ribeye ...

Boneless versions are called rib-eye roast, heart of prime rib roast, or simply boneless prime rib. Prime rib should not be confused with prime beef, a term that is regulated by the USDA.

Coat thawed ribeye with oil and sprinkle steak seasoning all over the roast, cook each side for about 5-8 minutes then transfer to a roaster with about 1-2 cups of beef stock, fat side up.