When puréed in a blender, silken tofu is a protein-rich vegan substitute for heavy cream that can even be whipped like heavy cream by adding a little soy milk, vanilla, and sugar. Use silken tofu ...
Just whip it with sugar as you'd typically do with heavy cream. It's also the best substitute in homemade ice cream and can do well in savory dishes like paneer makhani. Oat milk is another dairy ...
Achieving a substitute that will whip up similarly to heavy cream ... for a few hours — the coconut cream will separate from the coconut milk, leaving a thick layer on top.
For instance, we don’t recommend combining a plant-based milk with dairy like yogurt or cottage cheese. Achieving a substitute that will whip up similarly to heavy cream is not easy, but coconut ...