When the nights draw in and days shorten, it’s tempting to pack up the garden, light the fire and settle in for the winter ...

Amorphophallus are perennials with corm-like rhizomes and huge, deeply-lobed leaves. The flowers are composed of a purple-red to greenish-white spathe, often unpleasantly-scented, and a central spadix ...

92-year-old Rachel McHug thinks of RHS Harlow Carr as her own garden after 35 years of volunteering ...

'Sungold' is a large deciduous shrub with arching branches bearing narrow, dark green leaves and rounded clusters of sweetly scented orange-yellow flowers in summer and autumn ...

A method of growing new plants from parts of an existing plant, such as sections of root, stem, leaf or bud. When prepared correctly and planted in the right conditions, they can produce roots and ...

Votes are in! Discover the ‘Feel Good’ RHS Partner Garden of the Year 2024 Download the RHS Garden Wisley app and use as your personal tour guide. Look out for walks throughout the year, including ...

Thyme (Thymus) is a compact evergreen shrub with small aromatic leaves. It’s easy to grow in a warm, sunny spot, in free-draining soil or containers. It’s also drought tolerant and needs little ...

These spreading deciduous shrubs, ranging from 2.5-5m (8-16ft) in height and spread, produce spider-like, usually yellow (but also orange or red) flowers on the bare branches in late winter. The oval ...

'Short and Sassy' is a compact, clump-forming perennial to 40cm high with lance-shaped leaves. Flowers borne from midsummer into early autumn comprise a dark brown central cone surrounded by orange to ...

A group of low-growing, compact sweet Williams available in a wide range of colours, including pink, white, red and mauve. Can be grown as biennials or annuals ...

A career at the RHS is alive with possibilities – learn more about the range of opportunities we have to offer, ways you can make a meaningful impact and how we support employee growth and development ...

Pak choi is a fast-growing and delicious oriental brassica that can be used as baby leaves in salads or grown to form a larger rosette for cooking – lightly steam, sauté or stir-fry so the stems ...