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New Food Magazine
10 小时
FSA and FSS warn vulnerable consumers about Listeria risk in cold-smoked and cured fish ...
As cold-smoked fish becomes a festive favourite, the FSA and FSS warn at-risk individuals, including pregnant women and the ...
New Food Magazine
10 小时
Bovaer: a lot of hot air or a sinister plot?
This week, Professor Chris Elliott wades in on the widespread unrest surrounding the dairy feed additive trial… ...
New Food Magazine
9 小时
Five arrested following discovery of illegal meat in London
The National Food Crime Unit has seized untraceable and potentially illegal sheep carcasses stored in unrefrigerated vans in ...
New Food Magazine
10 小时
CDC warns of salmonella outbreak linked to cucumbers
The CDC has issued a warning about a Salmonella outbreak linked to cucumbers from Sonora, Mexico, urging consumers to discard ...
New Food Magazine
10 小时
Climate-ready crops: potato yield boosted by 30% under heatwave conditions
Scientists at the University of Illinois have engineered potatoes to increase tuber mass by 30% during heatwaves, ...
New Food Magazine
6 天
New framework signed to tackle child labour in West Africa’s cocoa-growing regions
Côte d'Ivoire, Ghana, and the cocoa industry sign a landmark agreement to combat child labour and improve community welfare.
New Food Magazine
7 天
Arkansas researchers examine pecan safety measures ahead of Thanksgiving feasts
A new study highlights effective methods for reducing pathogens in pecans, ensuring safety for Thanksgiving pies and other ...
New Food Magazine
5 天
Recall Roundup: ingredient omission, undeclared allergens and bacteria contamination
P&B (Foods) Limited is recalling Heera Navratan Korma (450g) because it contains cashew nuts (nuts) which are not mentioned ...
New Food Magazine
8 天
Arla partners with retailers to tackle methane emissions from dairy cows
Arla Foods partners with Morrisons, Tesco, and Aldi to trial Bovaer® feed additive, aiming to reduce methane emissions in ...
New Food Magazine
7 天
Tate & Lyle unveils mouthfeel trends shaping the future of food and beverages
Tate & Lyle's new report reveals mouthfeel trends, providing key insights for brands to innovate and optimise food texture.
New Food Magazine
13 天
UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
The innovative greenhouse spray converts sunlight into red light, boosting crop yields and extending growing seasons in less ...
New Food Magazine
9 天
Perpetuating a cost-of-living challenge
ChatGPTReeves' Budget raises costs, pushing up food prices and inflation, while concerns grow over public sector inefficiency ...
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