The tomato sauce (which can be easily doubled or tripled, if you want to freeze a batch) keeps well in the fridge for up to four days. The meat mix can also be made a day ahead, kept in the fridge and ...
Woodland Apple Pie is a guest recipe by Kerstin Rodgers so we are not able to answer questions regarding this recipe You will need a 23cm round deep pie dish, and leaf and flower cutters.
Bircher Muesli is a community recipe submitted by jewels and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Soak quick-cooking oats in pear juice for ...
500 grams red chicory (4-5 heads) quartered lengthways 1 teaspoon Maldon sea salt flakes 4 x 15ml tablespoons (60ml) regular olive oil 6 x 15ml tablespoons (90ml) dry white vermouth thyme (a few ...
Tarte Aux Pruneau Et Aux Amandes (Prune and Almond Tart) is a community recipe submitted by exiledcal and has not been tested by Nigella.com so we are not able to answer questions regarding this ...