There's nothing better than coming home to the comforting aroma of beef stew ... cooked. Short ribs are one of cookbook author Kim Laidlaw's favorite things to make in a Crock-Pot, and they ...
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The beef is meltingly tender and stays juicy. It's not one for those who like a rare roast, but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large ...
Stir until well combined. Add the browned beef to the slow cooker pot along with any resting juices. Stir lightly then cover with a lid and cook on High for 7–8 hours, or until the sauce is ...
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