In Texas, it's all about the beef. Be it a 16-hour brisket lounging in a smoker next to a cooler of Lone Star tallboys or a 10-minute rib-eye tossed over hot coals, we can't get enough of the stuff.

A bone-in prime rib can be a meat masterpiece ... but carving it properly is crucial. Here's everything you need to know to ...

Whether you're prepping a mirepoix, making a crunchy salad, or adding a garnish to your favorite Bloody Mary, knowing the difference between a stalk and a rib will make your cooking more precise. The ...

A Prime Rib Feast for the ... Rinse the roast and pat it dry with paper towels. Rub the roast with olive oil, salt, pepper, and Montreal Seasoning. Wrap tightly with plastic wrap and refrigerate ...

This step-by-step recipe shows you how to prepare a juicy four-bone prime rib roast with the perfect seasoning and roasting ... Christmas Day halftime show? 15 Best Small Towns To Retire on ...

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That’s a cook's goal when preparing a standing beef rib roast, also known as prime rib, for the holidays ... and any favorite seasoning (such as dried thyme or garlic) or rub.

One of the best parts ... consider a Prime Rib. It sounds intimidating, but we have a perfect recipe with secret tricks like butter and smoked paprika. Prime rib, aka standing rib roast, is ...