An interesting and refreshing, Chicken Pasta Salad recipe. Fusilli, broccoli, cherry tomatoes and sweet corn tossed together and drizzled with a honey-soy dressing. Cook the pasta according to the ...
The ever-popular chicken caesar salad is made more substantial by adding pasta, but it still has the crunchy croûtons and creamy, tangy dressing we all love. Put the chicken and the hot stock ...
The recent trend of food experimentation has led to the discovery of chicken shawarma salad, which adds in the nutrition of other salad-special veggies like lettuce, cucumber, tomatoes and onions.
While the pasta is cooking, warm a heavy based non-stick pan over high heat. Add the olive oil, and when it starts to shimmer, reduce the heat to medium and add the diced chicken breast.
Bobbi Lin for The New York Times This pasta salad has everything you ... David Malosh for The New York Times This recipe makes a chicken salad that’s perfect for sandwiches (especially on ...