Crisp on the outside, juicy on the inside. Perfecting this holiday meat dish has never been easier thanks to a few ...

🧾Ingredient Notes A rib roast, also known as prime rib, is a tender, well-marbled cut from the rib primal, typically including ribs 6 through 12.It can be cooked bone-in for added flavor or ...

You don't have to be intimidated by fancy meats. Keep these tips in your pocket so you can snag the best prime rib from your ...

Cooking a prime rib roast is straightforward ... Instead, it will be labeled as a boneless prime rib or prime rib roast. It might also be labeled as “rolled,” which means the bones are ...

I’m in agreement. If you’re not making prime rib for Christmas (or headed to Chinatown for Peking duck!), you might consider Genevieve Ko’s new recipe for a miso-marinated pork roast ...

One of the best parts about Christmas is the dinner spread, and if you've found yourself on meat duty, you should consider a Prime Rib. It sounds intimidating, but we have a perfect recipe with ...

Listen to the latest episode of Cooking with Fire as my co-host Chef Tom and I break down exactly how to prepare the perfect prime rib on your grill. Preheat your grill/smoker 250ºF, set up for ...

That’s a cook's goal when preparing ... names including standing rib roast, prime rib roast or rib roast. Offered as first cut and end cut, bone-in or boneless, the first cut is closer to ...