Have you ever been in the mood for a dessert and open the fridge or pantry to find that you’re missing a basic key ingredient ...

An easy cherry loaf cake ... Dusting them with flour before adding to the cake mix can help to reduce this happening. If you want to increase the almond content of this cake add 75g/2½oz diced ...

This rhubarb cake uses an all-in-one method so is easy and quick to make ... Put the butter, sugar, eggs, vanilla or almond extract, almonds, flour and baking powder in a food mixer or food ...

In a mixing bowl, combine breadcrumbs, almond flour, sugar and baking powder ... Pour into prepared cake pan. Set pan in cold oven and set to 350 degrees. Bake until cake is golden brown and ...

Heat the oven to 350 degrees. Put the almond paste, sugar, butter, and vanilla in a food processor and process for about 10 seconds. Add the eggs, milk, and salt and process for 5 seconds. Add the ...

This is a gluten-free cake - almond meal is used instead of flour. It's a dense but very moist cake. It has been a favourite for birthdays in my family for the last few years!

From the most popular cake of the year, which happens to be a famed German dessert, to a Ding Dong in cake form, this list ...

I soon discovered Mary Berry's "remarkably easy" apple dessert cake. The British ... (except for the apples and almond flakes) in a mixing bowl. I started with the flour, using a sieve to ensure ...