Take all the veggies, finely chopped, in a bowl along with ginger, garlic, corn flour, maida, salt, black pepper and soy sauce. Mix them well and add a mixture of corn flour plus water to the pan.
2. Heat oil and add the onion and garlic. Saute till a little soft and add the vegetables. Turn around over high heat till slightly cooked. Wet the edge, place some filling in the center and bring ...
Yes, that includes the carnivores because none of my friends are vegetarian! But everyone lines up for these easy and delicious meat-free meals, most of the time asking for the recipes.
Add the vegetables, starting with the potatoes. Mix well and then add the rest of the vegetables. Leave to cook in the paste for about five minutes or until the paste coats the vegetables.
Below, we share an easy Veg Thukpa recipe by Ranveer Brar that is perfect to warm up in the cold weather. How to make Veg Thukpa Soup at home? Here is a detailed step-by-step guide on how to make ...
And registered nutritionist Emily Solma recently shared her 'get well soon' soup recipe on Instagram ... this quick and easy roasted veg soup is the perfect pick-me-up when you're feeling under ...
This easy recipe makes a big batch for lunch or dinner all week. This vegetarian take on the Mexican stew pozole gets tons of flavor from poblano peppers, ancho chile powder and dried herbs and ...