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Punch dough down; divide into thirds. Shape each portion into 15 balls and arrange in three greased 9-inch round baking pans.

1. Dissolve the yeast in warm water, and gradually add the rest of the ingredients, kneading the dough as if it were ...

1. Combine milk, salt, sugar and yeast in a bowl. Mix well. 2. Sift flour into the milk mixture and mix again. 3. Add boiling water and knead quickly first with a spoon and then with your hands. The ...

Finally, sprinkle on your favorite bagel toppings (coarse salt, poppy seeds, onion flakes, or everything seasoning) and bake ...

Punch dough down; divide into thirds. Shape each portion into 15 balls and arrange in three greased 9-inch round baking pans.