Knowing I’m only ever 2 ingredients (!!) and 15 minutes (!!!) away from homemade whipped cream. Making homemade whipped cream ...
You will want to whip the cream less stiff than you want the final frosting to be, to account for the pudding mix thickening ...
When whipped on its own, it’s a beloved topper for desserts like pies and pavlovas. So, what do you do when you open the refrigerator and realize you’re out of heavy cream? Don’t stress ...