When stored correctly in cool, dark conditions (around 55-60°F with 50-70% humidity), raw winter squash can last well into the winter months and even into spring. The shelf life varies depending on ...

Fear not, we’ll explain all the dos and don'ts when it comes to how to cook butternut squash. The first thing you have to do ...

Wash and dry your squash, removing the stems and belly buttons, then thinly slice into 1/4-inch coins. Thicker coins will ...

Yes—to make slow-cooker spaghetti squash, cook on high for 3-4 hours or low for 4-5 hours. Yes, spaghetti squash is healthy!

Fear not, we’ll explain all the dos and don'ts when it comes to how to cook butternut squash. The first thing you have to do is buy a butternut squash. Here’s what to consider when searching ...