Lunches are served at 11:30 a.m. inside the center. Seniors need to make reservations for the next day’s meal by noon by calling 402-727-2815. Monday: Sausage and penne in tomato cream sauce, roasted ...
Add 12 potato slices to the fryer basket, overlapping them. Season with salt and pepper, then sprinkle them with 1/4 of the shredded mozzarella. Air fry the potatoes in batches at 177°C for 15 minutes ...