The Sweet Swine O' Mine Team has won: Memphis in May World Champions: 2009, 2013 World Pork Shoulder Champions: 2005, 2008, 2009, 2013 ...

This recipe for roasted prime rib is one of our favorite recipes to make for the holidays. Simple and minimal prep: other than seasoning the beef with the dry rub and setting it in the oven ...

A Prime Rib Feast for the Holidays The ... Rinse the roast and pat it dry with paper towels. Rub the roast with olive oil, salt, pepper, and Montreal Seasoning. Wrap tightly with plastic wrap ...

The seasonings mix that Carlston uses includes sugar, salad oil, kosher salt, granulated garlic, paprika, thyme, onion salt, ground pepper, ground coriander, dried sage, dried parsley, Lawrey's ...

Simply hearing the words "prime rib" is enough to get most people salivating, but chef Alton Brown actually prefers using a different cut of beef.

This well-marbled cut is flavorful and tender, requires minimal seasoning beyond salt and pepper, and it can easily feed a crowd. Cooking a prime rib roast is straightforward, but you might run ...

One of the best parts about Christmas is the dinner spread, and if you've found yourself on meat duty, you should consider a Prime Rib. It sounds intimidating, but we have a perfect recipe with ...

Set the rib roast in a roasting pan and rub it all over with the coffee mixture, concentrating most of the rub on the fatty part of the meat. Turn the roast bone side down and let stand at room ...