For many cooks, the only truly foolproof way of telling the doneness of your meat is by using a thermometer. With one, the ...

Last year was the largest year for red meat exports in history, with records set for beef, lamb, mutton and goatmeat, ...

Diabetes is a chronic disease that occurs when your body cannot regulate the sugar in the blood. Foods like sweets, refined ...

You've probably read a lot of conflicting info on how much red meat is healthy. If you're a steak-lover looking to indulge ...

Blignaut said in addition to having the capacity to supply Algeria’s demand for red meat, South African prices are also ...

During a recent state visit to Algeria by President Cyril Ramaphosa, Gert Blignaut, CEO of Beefmaster Group, highlighted ...

Your guide to pairing red wine with steak—which is one of the best food and wine pairings out there. Here's what to buy in ...

Pairing wine with pork can be a difficult task, but there are a few rules to keep in mind that can help you choose the ...

There are three categories of meat: red meat, poultry and seafood. We talked to Michelle Lau, a registered dietitian nutritionist, to learn about how each category features different nutrients and ...

RED meat has been a part of diets worldwide since early man. It is an excellent source of protein, vitamins (such as B vitamins) and minerals (such as iron and zinc). However, red meat has long been ...

Consuming foods rich in calcium such as milk and yoghurt significantly reduces the risk of developing bowel cancer, according ...