Prime rib is one of our favorite Christmas roasted meats. I usually roast a 6 lbs standing prime rib for Christmas if it’s ...

This well-marbled cut is flavorful and tender, requires minimal seasoning beyond salt and pepper, and it can easily feed a crowd. Cooking a prime rib roast is straightforward, but you might run ...

For top-notch holiday roasts, Alton Brown seasons his rib roast for nearly a week before it hits the oven, and for good reason.

The Sweet Swine O' Mine Team has won: Memphis in May World Champions: 2009, 2013 World Pork Shoulder Champions: 2005, 2008, 2009, 2013 ...

Beef roasts such as this can go by different names including standing rib roast, prime rib roast or rib ... and any favorite seasoning (such as dried thyme or garlic) or rub.

Prime rib, aka standing rib roast ... Spread this buttery mixture evenly over the roast. Massage the remaining seasoning mix into the meat, ensuring it’s well-coated. Preheat your oven to ...