Light-as-air French crépes serve as the cake layers between sticky-sweet apricot jam, fresh-and-juicy slices of in-season fruit, and fluffy coconut whipped cream.

For the condensed milk syrup, whisk coconut milk and powdered sugar to create syrup. Pour all over cake while still hot. Let cool completely before placing in refrigerator to chill at least 2 to 3 ...

Pound cake, a spongy confection often baked in a loaf or bundt pan, is beloved in the South. It can be flavored with cream cheese, lemon, and sour cream, making for a tangy, not-too-sweet ...

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D.C. residents welcomed the new year amid some whipping winds Wednesday, as the forecast called for wind gusts as high as 50 mph. The highest gusts were expected Wednesday afternoon, according to ...

You take control of an inspiring stylist, Nikki, as she hunts down the miracle outfits. Grooming swans will allow you to obtain the Rose Velvet and Night Velvet. But this process might not be as ...