they aren’t overly sweet. The olive oil, salt, and pepper add a savory balance that perfectly complements the carrots’ ...

Baby carrots should be crisp and firm ... and pair them with similarly textured vegetables like potatoes, sweet potatoes, ...

Salt brings out the flavour of sweet baby carrots. There’s no need to mess around with them much. They are delightful as they are. Preheat the oven to 180C. Place the carrots into an oven dish.