comforting dish that can feed a crowd—like our Cheesy Sausage and Croissant Casserole. Sausage substitutions. Not a fan of hot sausage? Swap it out for mild Italian sausage, or breakfast sausage. Or ...
In a medium bowl, whisk together the eggs, milk, cream, vanilla, and salt until combined well and pour evenly over the bread. Cover the casserole with plastic wrap and refrigerate for a few hours or ...