Here are our top tips for turning a sad salad into a power-packed, plant-based meal.

Transfer the mixture into an 8″ cake tin or cast iron skillet and bake for 30 minutes until the top of the cookie has turned go ...

Currently Vancouver's newest plant-based spot, AM Café at 2528 Guelph St opened near the end of 2024. The indie venture does ...

As the avian flu continues to impact egg prices and store supplies, home bakers can take comfort in knowing there are some great egg substitutes out there.

Surprise your favorite valentine with these easy and delicious strawberry cake mix crinkle cookies. Both vegan and non-vegan ...

Schenectady Soup Stroll is set for Saturday, January 25 from 11 a.m. to 4 p.m. Restaurants in downtown Schenectady will be serving up their unique soup recipes.

The television cook describes the dish as "no second-best meat substitute, but a gorgeously rich sauce in its own right," ...

Talk of our once taboo bodily functions are taking centre stage as the nation turns its attention to gut health with Google ...

For anyone interested in learning about foraging or vegan cuisine, Doreen Williams James has written a book packed with tips ...

This vegan sushi bake is tasty, packed with protein, and a perfect recipe to make if you fancy something a bit different for ...

Summer is all about embracing fresh produce. After weeks of festive indulgence, this beetroot and cucumber bowl is the ...

Taking a recipe right out the pages of her book “The Florida Vegetarian Cookbook”, Dalia Colón, author and host of ‘The Zest Podcast’, joins Gayle Guyardo , ...