The cultivated meat and seafood sector in APAC has gone through various ups and downs in recent years – but now that the dust ...

South Korean firm Brewguru has reformulated its popular ready-to-drink (RTD) highball product and released a new version with ...

Five Asia-focused projects will examine the effects of human oligosaccharides (HMOs) and postbiotics – independently or with probiotics – on immunity, metabolism, ageing, and mental health.

A revolutionary process that preserves unpasteurised sake for year-round consumption could revitalise an industry facing ...

The Indonesian government’s latest notification to the World Trade Organisation (WTO) has included a stern warning to both ...

As consumer demand for novelty and health-focused offerings continues to grow, Japanese brands are finding renewed optimism ...

B2B partnerships and a focus on cultivated chicken are Vital Meat’s strategies to scale production and achieve competitive ...

Incorporating orange-fleshed sweet potato (OFSP) powder into the rice flour used to make vermicelli could improve its ...

Carlsberg Malaysia, Polish fruit exports interest, Ajinomoto on Indonesia sodium and more feature in this edition of ASEAN ...

Dairy brand Elle & Vire has highlighted artificial intelligence (AI) as an efficient tool for inspiration and time-saving, ...

The a2 Milk Company is doubling down on its senior nutrition business in China as it explores different ways to maximise the ...

Gunanusa Eramandiri, the Indonesian food company known for its Almonesia brand, is diversifying beyond its core nut offerings ...