From light to blackstrap, sulfured to unsulfured, the large variety of molasses options can be confusing. And one type will ...

Soft gingerbread cookies tend to be chewy and moist, which most people love. Crunchy gingerbread cookies, on the other hand, have a satisfying snap and can be great for dunking into raw milk.

Looking for the perfect holiday treat or a comforting spiced dessert? These Molasses Cookies are soft, chewy, and pack ...

I wanted to create a cookie for Sheinelle that was inspired by her favorite morning drink, the Honey Ginger Elixir. Slightly crispy around the edges and chewy in the center, these cookies are the ...

A Mexican bakery favorite, these soft, chewy cookies are spiced with ginger and called marranitos, puerquitos, or cochinitos because they're shaped like little pigs.

I had inadvertently used fresh ginger rather than ground ginger, leading to a soft, chewy cookie rather than a crisp ginger snap.

Molasses is the essential ingredient in gingerbread cookies, providing the chewy texture and almost burnt sugar flavor that characterizes the treat. But with so many varieties ― light versus ...

Your festive baking checklist simply isn't complete if you haven't whipped up a batch of sweet and chewy gingerbread men. These cookies are a true holiday classic, with their whimsical charm and ...

The festive season calls for sweet treats, and these five cookie recipes are a perfect addition to any gathering. From timeless sugar cookies to the warming comfort of gingerbread, chewy ...