Beat 2 ounces room-temperature cream cheese, 2/3 cup powdered sugar, 1 teaspoon vanilla extract, 1/4 teaspoon instant ...

These delicate almond confections have been evolving since the Middle Ages, and today Parisian patissiers are crafting ...

This holiday season, treat your guests to Christmas desserts that are sure to have everyone craving for more. From rich, ...

The definition of a French macaron, beyond a base recipe ... chocolate, and milk chocolate creme brulee. Individual macaron ...