Looking for a quick and easy recipe that will transport you to the flavors of an Argentine bakery? These butter rolls are the ...

Paul Hollywood's easy white bread recipe shows you step by step how ... or you may need to add a little more – you want a dough that is well combined and soft, but not sticky or soggy.

Scoring your bread not only controls how it rises but also serves as a nice decorative touch. This pattern allows you to ...

There are so many types of bread out there, and your bread machine can master most -- but it's also great for so much more, ...

I know, it feels like a push, but don’t worry – it’s easy. We can all be talented bakers when we make a no-knead bread. I envisioned this recipe as a fusion of Turkish bread, focaccia and lavosh. And ...

There is something special about a freshly baked loaf of bread and I find it fascinating ... If you have a machine with a dough hook you can use it here to save yourself the job of kneading!

When you want to substitute dried or easy-blend yeast for ... 500g/17oz of flour will make dough that’s much softer and easier to stretch, better for flatter bread such as baps.

Once you have the starter formed, you can mix the dough and finally bake your loaf. F&W's guide holds your hand through all the steps of making this labor-intensive bread and spotlights our ...

Focaccia is a flat Italian bread that is similar in taste and texture to pizza dough, but is often square-shaped and topped with herbs, olive oil and sea salt. It's great for making sandwiches ...

Jamie Eskelson knows how to make a great no-knead bread. It’s fluffy, flavorful, and easy to make. Jamie Eskelson comes from ‘JAMIE COOKS IT ...

The dough will be shaggy and sticky ... until the loaf is beautifully browned. Remove the bread from the Dutch oven and let it cool on a rack for at least 1 hour before slicing.