Chocolate-covered Valentine strawberries are a classic romantic gift, and making them yourself adds a personal touch that ...

If you’ve ever seen or eated the adorable cake pops at Starbucks, you may have wondered how you could make them at home. Will ...

White chocolate and candy melts are both used to coat all kinds of sweet treats. However, they differ in a few key ways, from ...

From the staples in our store cupboards to the emergency ready meals in our freezers, ultra-processed foods have crept into our lives at a terrifying rate.

Sprinkles and chocolate chips are a great choice when it comes to decorating, but a sweet cereal coating will elevate your ...

Have fun poking around in your pantry for options. Melt ½ to 1 cup chocolate chips (or butterscotch or white chocolate or ...

Roll into 1-inch balls and arrange on baking sheet lined with wax or parchment paper. Chill for one hour. Melt white chocolate according to microwave directions, or in a double boiler. Dip the balls ...

Use a tablespoon to scoop out the dough and shape it into balls. Next, place a small metal bowl over a double boiler and heat the chocolate almond bark and oil until it turns into a sauce — or you can ...

Notes: A microwave oven is perfect for melting the chocolate chips. Cool the melted chips to 100 degrees or lower before ...

PORTLAND (WGME) -- Some snow is expected in parts of Maine Wednesday night, but according to the National Weather Service, what is the definition of a white Christmas? For it to officially be ...

It’s all covered in weird white stuff! Why does chocolate sometimes go white like this, and – most importantly – is it still okay to eat? Chocolate lovers of the world, rejoice: we got you.