Add onion, garlic and thyme sprigs. Place pork fat side down in slow cooker. Cover and cook until fork slips easily into and out of pork, 6 to 7 hours on high, or 8 to 9 hours on low. 3.
With a few clever shortcuts, you can have a beautifully spiced, moist cake ready to serve by Christmas. While Christmas cake is a cherished holiday tradition, not everyone has the time for weeks ...
Day elaborated on what he feels Smith’s most underrated trait is and explained the importance of the Buckeyes’ wide receiver corps being at its best against Oregon, a team the Ohio State ...