When seeking chocolate to savor on its own, I look for a rich and complex taste with a pleasant bitterness and melt-in-your-mouth smoothness, lacking any waxy residue. Even at 70% cacao and beyond ...
Evocative names, but unfortunately these snappy brand names are pretty much all you have to go on when choosing an ice melt. Which is best? Will it damage the concrete? Will it harm your plants ...