Instant ramen noodles, created in 1958, offer a convenient, inexpensive meal option but pose several health risks due to high sodium, low nutritional value, and harmful additives. While popular ...
Into a large mixing bowl, whisk together soy sauce, agave, mirin, ginger paste, toasted sesame oil, and chili garlic sauce. Add drained noodles and toss. Serve with vegetables. Top with scallions and ...