I often find my mind drifting toward tropical fantasies when I sit at my desk and stare out a grey sky. And it usually turns ...

Sweetened condensed milk is the unsung hero of your baking supply toolkit. A can of this luscious, milky liquid is the b ...

Coconut milk can be frozen and defrosted to prolong its life span, but there are a couple of extra steps to ensure it ...

This vegan take on butter chicken calls for roasted cauliflower, spices, chickpeas, and a cilantro-coconut chutney.

Looking for recipes with coconut cream ... in your tea and evokes a slightly nutty flavor in every sip. I am using coconut milk in my Pinehurst Coffee, which is rich, bold, and slow-roasted.

This process can be repeated to make extra coconut milk. One coconut yields about one cup of coconut cream. Use freshly grated coconut in curries and creamy puddings, or lightly toast it with ...

Remove from the heat, add a pour of coconut milk or cream and purée with a hand-held immersion blender, right in the pot, ...

Before diving into the recipes, it’s worth pausing ... Its name translates to “little coconut,” reflecting the drink’s key ingredient—coconut milk. Traditionally enjoyed around Christmas ...

The recipe here differs slightly than Carol's version. I use coconut milk and extract as well as toast the coconut for the frosting to add subtle and varying layers of flavor and texture.