An easy slow cooker beef stew ... Cover with the lid and cook on low for 8–10 hours, until the beef and vegetables are tender. Serve the beef stew with mashed potatoes. Beef shin or beef brisket ...
The polenta is spread onto a large board with a mound of stew in the middle ... Add the pieces of meat and cook for 8-10 minutes, or until browned on all sides. Pour in the wine, bring to the ...
in the slow cooker. Cook on high for four hours or low for seven to eight hours. Discard the bay leaf. Preheat the oven to 200°C. Top the beef filling with the puff pastry, tuck it round the pie ...