If your fish dishes turn out soggy every time you cook them in the oven, there's a simple solution that you probably already ...

Fried Catfish Recipe Looking for a dish that’s bursting with flavor and embodies Southern comfort? This Fried Catfish r ...

Nisha Vora joins TODAY to make two dishes from her new cookbook, “Big Vegan Flavor:” Creamy tahini lentils with crispy spiced ...

Irresistibly delicious spicy baked tofu noodles in one easy to make dish! Naturally gluten-free and vegan. LA firefighters spray retardant on Kenneth wildfire A man who retired at 36 built 3 ...

Grilling oysters is a simple way to add a smoky flavor with a sweet, savory sauce of melted spicy butter. Plump, tender oysters are grilled to perfection in this recipe from Bobby Flay.

Hop back in time for some classic recipes of the decade (some new introductions ... Taco salad went from ho-hum to oh-yum when the zesty, cheesy chips were tossed in. This party-pleasing classic ...

Amla, a superfood that has been celebrated for centuries, is the perfect addition to your winter diet; here’s are 3 easy recipes to make the most of it Winter’s here, and with it comes the ...

Every year, members of the Food team and contributors publish hundreds of recipes that we hope you’ll make at home and enjoy as much as we do. While we believe all of them are worthy of your ...

In the south of Thailand, the dialect is faster, the sun is hotter and the food is not just spicy, it’s atomic. The World’s Patrick Winn visited a small-town cook in the region who makes curry soup ...

That could look like shrimp & sausage gumbo, Southern baked mac & cheese ... Our top secret for the most flavorful catfish fillets? Buttermilk and hot sauce. We know, it may sound odd, but ...

By Eric Kim Turns out, the baked potato has always been big and great. In 1909, Hazen Titus, the dining car superintendent on the Northern Pacific Railway, had a vision: Having learned of a ...