The owner of the embattled Jo’s Modern Thai hopes to reinvest in the Oakland community with his Asian-influenced brunch ...

Hanukkah begins on Wednesday, December 25, and with it comes family gatherings and, well, a lot of meal planning. Whether you ...

If you’re the type to chase down the latest and greatest in opening restaurants, much like Eater does, spots inevitably fall ...

Keith Lee discusses his Bay Area trip on podcast Club Shay Shay, and why he doesn’t recommend the Bay Area to followers ...

BERKELEY — Berkeley has lost one of its pizza spots: Three One Four Pizzeria announced that it will temporarily suspend ...

Storied San Francisco restaurant House of Prime Rib is under scrutiny yet again as another former employee filed a lawsuit ...

EMERYVILLE — Ramen Hiroshi opened its latest location at the Emeryville Public Market as of Friday, November 15, the E’ville ...

As 2024 draws to a close, the Eater Awards are a chance to reflect on the year’s restaurant and bar openings and celebrate ...

After 30 years in business, Piatti is finally getting an update. The long-running Danville restaurant is freshly remodeled ...

Dianne de Guzman is a deputy editor at Eater SF writing about Bay Area restaurant and bar trends, upcoming openings, and pop-ups. La Calenda, chef Thomas Keller’s restaurant dedicated to Mexican ...

Napa Farms Market: With its sizable pizza and rotisserie selection, this Tyler Florence-backed to-go spot has plenty of satisfying hot options. The really clutch move, however, is to make yourself ...