Ottolenghi Test Kitchen: Shelf Love is a must-have cookbook for those who love to experiment with flavors and ingredients. Written by renowned chef Yotam Ottolenghi and his team, this cookbook offers a collection of innovative and delicious recipes that are perfect for everyday cooking. The book focuses on pantry staples and teaches you how to create amazing dishes with simple ingredients. From vibrant salads to comforting stews, the recipes in this book are designed to inspire and elevate your cooking experience. However, if you are looking for a cookbook that focuses on a specific cuisine or dietary preference, this might not be the best choice for you. But for those who love to explore new flavors and techniques, Ottolenghi Test Kitchen: Shelf Love is an excellent addition to your cookbook collection.

The Modern Preserver's Kitchen by Kylee Newton is a must-have cookbook for those who want to embrace sustainable cooking practices and reduce food waste. This cookbook offers a wide range of recipes that focus on preserving, fermenting, and pickling, allowing you to make the most of your ingredients and enjoy them for longer. The recipes are easy to follow and cater to various skill levels, making it perfect for both beginners and experienced cooks. The book also includes tips and techniques for preserving, as well as ideas for using preserved ingredients in everyday meals. However, if you're not interested in preserving or reducing food waste, this cookbook might not be the best fit for you. But for those who want to explore the world of preserving and enjoy delicious, sustainable meals, The Modern Preserver's Kitchen is an excellent choice.

East: 120 Vegan and Vegetarian Recipes by Meera Sodha is a must-have cookbook for those looking to explore the diverse and flavorful world of Asian cuisine while maintaining a plant-based diet. This cookbook features a wide range of recipes from India, Thailand, Singapore, and beyond, showcasing the versatility and richness of plant-based ingredients. The easy-to-follow instructions and stunning photography make it a joy to cook from, and the dishes are perfect for both weeknight dinners and special occasions. While the cookbook is focused on vegan and vegetarian recipes, some may find the lack of meat-based dishes limiting. However, for those looking to expand their plant-based repertoire or simply enjoy delicious Asian flavors, East: 120 Vegan and Vegetarian Recipes is an excellent choice.

Dessert Person, authored by Claire Saffitz, is a must-have cookbook for anyone who loves to indulge in sweet treats. This cookbook features a wide range of dessert recipes, from classic cakes and cookies to modern twists on traditional favorites. With easy-to-follow instructions and stunning photography, Dessert Person will inspire you to create mouthwatering desserts that are sure to impress your family and friends. The book also includes helpful tips and techniques to ensure your baking success. However, if you are looking for a cookbook that focuses on healthier or sugar-free dessert options, Dessert Person may not be the best choice for you. But for those who love to indulge in delicious, decadent desserts, this cookbook is a must-have addition to your collection.